Ontology: Techno Order
Code:


Class 1020 of International Standard Industrial Classifications of All Economic Activities (ISIC) Rev.4 .

This class includes:

  • preparation and preservation of fish, crustaceans and molluscs: freezing, deep-freezing, drying, smoking, salting, immersing in brine, canning etc.
  • production of fish, crustacean and mollusc products: cooked fish, fish fillets, roes, caviar, caviar substitutes etc.
  • production of fishmeal for human consumption or animal feed
  • production of meals and solubles from fish and other aquatic animals unfit for human consumption

This class also includes:

  • activities of vessels engaged only in the processing and preserving of fish
  • processing of seaweed

This class excludes:


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Children of #isic1020 - Processing and preserving of fish, crustaceans and molluscs:


#isic1020 - Processing and preserving of fish, crustaceans and molluscs in the tree of #isic10 - Manufacture of food products: